Best Restaurants in August in Ulu Tiram (Updated 2025)

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Western-style
Southeast Asian
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Specialties
Open Late
Afternoon Tea
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Business Hours
0:00 am~5:00 am
5:00 am~10:00 am
10:00 am~02:00 pm
Price
AUD 0
AUD 206+
Provided Services
Delivery
Outdoor Seating
Take Out

3Burnt Ends

2025 Global 100 – Fine Dining
4.7/5
37 Reviews
AU$315Reservation AvailableBarbeque
轻轻的一个蚊I ate at the popular Michelin one-star restaurant [Burnt Ends] that I had been longing for. Its cost-effective dishes and the blessing of Michelin really added to its popularity. It is understood that the reservation has been scheduled for two months, and the private room has been scheduled for three months. 🌟🎊🥰 Because it was our first time here, we asked the restaurant bar manager to help us freely match the Chef's Select dishes. In the end, we ate 18 dishes in total, and each one was very delicately made. I was so happy. 🦀🍞🌊 [Half King Crab & Garlic] A main dish with super cost-effectiveness, fresh king crab leg icon, the crab meat is very tender, and it is carefully segmented, so it is easy to eat. After eating the crab meat, the waiter also sent baked sour bread, which is super delicious with sauce. 🥩🔥🍖 【Flat Iron】Their signature roast beef, we chose 95g of high-quality beef, grilled at 600 degrees, the meat still remains fresh and tender, and the beef slices are very thin, silky and delicious. 🍗🥯🥓 【Steak Frites】Fresh raw beef, with baked crispy bread underneath and a spoonful of caviar on top, rich taste, a surprise in every bite. 🥚🍳🧆 【Smoked Quail Egg Caviar】A very popular appetizer in the restaurant, smoked quail eggs with black caviar icon, one bite at a time, perfect match. 🫕🥘🍮 There are many classic dishes like [Grissini] [White Pepper Chicken Neck] and [Eggplant Miso], which are all very good. After the meal, three desserts were served. [Marshmallow] is also a must-order. The burnt marshmallow has a crispy texture, but the inside is soft and melts in the mouth. However, I personally feel that it is too greasy and a bit stewy. However, [Macaroon] and [Chocolate Fondant] are both delicious.

4JAAN By Kirk Westaway

2025 Global 100 – Restaurants for Views & Experiences
4.6/5
54 Reviews
AU$433Western-styleViewSky viewSea viewCity viewsNight viewsView of landmarksGreat shot spotPrime locationInstagrammable
潜龙勿用If Michelin is based on the quality of food and the service of the restaurant, then [JAAN] must have another plus point, that is, the super beautiful scenery. Located on the 70th floor of the Swissôtel Hotel in Singapore, you can overlook the beautiful scenery of the whole Singapore, whether it is the towering MBS or the busy CBD, you can have a panoramic view. If you come to dine at dinner time, I believe the night view will be a different experience. 🍮🍥🍡 We chose the 5-course lunch. The 4 appetizers are small and exquisite. The ingredients include black truffle icon, foie gras mousse and other top-quality ingredients. They are served in ceramic plates of different heights, which looks like a work of art. 🍅🥒🌺 The main course [Sweet Summer Tomato] is very beautifully made. A whole tomato is full of fillings, and a piece of ice cream and flower petals are placed on the top. Under the high-value appearance is a refreshing and appetizing fusion of sweet and sour, which can immediately open the taste buds. 🥩🥔🥕 [Cornish Seabass] and [Organic Chicken] are also very tasty. The chicken is especially tender. When you cut it, the fat meat is covered with a layer of crispy fried potato chips, which gives you the taste of fried chicken. Whether it is food or scenery, Jaan deserves the title of Michelin. If you are interested, it is recommended to book a window seat in advance.

5Song Fa Bak Kut Teh(11 New Bridge Road)

2025 Asia 100 – Light Bites
4.7/5
1,244 Reviews
AU$11Southeast AsianTime-honored BrandPrime location
绿团团探索生活This famous restaurant in Singapore is unique. The restaurant has two branches and is located close to each other, which provides diners with more choices. However, its popularity also leads to frequent queues, which shows how popular it is. I came a little late this time, and unfortunately many dishes were sold out, but fortunately the most distinctive Bak Kut Teh was still available. Bak Kut Teh is indeed very distinctive, with delicious soup and rich tea flavor, which makes people linger. The meat pieces are particularly large, and the crispy bones are even more fragrant. It is highly recommended to have a bowl per person and enjoy this unique delicacy. In addition, the braised pork trotters in the restaurant are similar to the Guangxi Long Pork Trotter Rice in China, with a soft and glutinous texture and full of fragrance. The casserole meat slices also have a unique flavor. In general, the Bak Kut Teh in this restaurant is worth a try. Although you may need to queue up and there may be a situation where the dishes are sold out, the unique taste will definitely make you feel that the trip is worthwhile.